QUOTE (CarolH @ Aug 22 2009, 02:16 PM)

Yes, sugar (& wine) is a major trigger for hot flashes for me. I can have fruits without a problem though so I get my sweet fix that way. Much better.
Processed sugar wasn't that difficult for me to give up since I had already given up gluten which forced me to give up processed foods. What I eat now is mostly meats, veggies & fruits. I've noticed milk products bother me too, although not neccessarily with hot flashes, just a total ickyness. I wonder if it's the sugars in milk?
The higher te fat content in milk, the lower amout of sugar there is. If you are allergic to gluten, could you also be allergic to milk? I have to stay away from both gluten and dairy. And you're right processed food was easier to give up when you can't have gluten, but I started making my own baked goods, which was too bad, because I started eating them like I did before I couldn't have gluten. I ended up gaining about 20 pounds. Fortunately, I've dropped about 15 of those pounds because I've lost my appetite for sweets! Not sure why, probably all of the anxiety!