(Edited by dreamharp at 1:33 pm on June 9, 2003)
Grace
Also, the woman who spoke at the seminar (with a doctorate in nutritional science) siad that it is also balck teas and (they think) possibly ALL teas, but the green tea was tested first, hence got out to the media first that it was the 'one' to be best antioxidant, etc. She said all teas were equal in this capacity, but you had to drink the regular, not decaf,........and no milk in it. For some reason the effects were altered by the decaf. process and/or the addition of milk.